It will give us enormous pleasure to introduce you to an astounding view of the world's highest peak. Perhaps in viewing Everest in this way, you will be fulfilling a long held desire. Certainly you will never be quite the same again. Ever since the days of early climbing expeditions, this 8,848m mountain has had a lure of its own, drawing climbers to scale it and trekkers to gaze on its icy faces. It easy to see why the trek to the base camp of Mount Everest has become one of the most popular routes in Nepal.
We start our trek from Lukla after a 30 minute flight from Kathmandu. When we land at that tiny airstrip, the adventure really begins. During trekking, we spend several days moving through the homelands of the Sherpa people, and will see Buddhist monasteries and close up views of Mt. Everest and neighboring Ama Dablam, considered by many to be among the most beautiful mountains in Nepal. We spend 2 nights at Namche Bazaar, the bustling market town in the heart of Sherpa country, and at Pheriche see a cluster of houses set among the high summer grazing pastures of the region. We spend the time in Namche Bazaar exploring and acclimatizing, which is an important factor in your enjoyment of the trek.
People who have fully acclimatized may trek to the Everest Base Camp but without doubt, for many people the main highlight will be the magnificent views which unfold from the summit of Kalapathar - the extradinary ice sculptures of the Khumbu Glacier, Nuptse and the south-west face of Everest itself.
Day to day Itinerary:
Day 01
Your arrival to Tribhuwan International Airport (TIA), you will be met by our Airport Representative, and transfer to hotel. Overnight at hotel. B.B.
Day 02
Full day sightseeing tour of Kathmandu valley (Pashupatinath Temple, Boudhanath, Swayambhu, and Kathmandu durbar square). Overnight at hotel. B.B.
Day 03
Today early in the morning, we drive about 15 minutes to Tribhuwan International Airport. After 30 minutes scenic flight to Lukla (2804 mtrs.), we begin our trek to Phakding (2610 mtrs.) - 3 hours easy walking. Overnight at Guest House. B.L.D.
Day 04
Trek to Namche Bazaar (3535 mtrs.). Overnight at Guest House. B.L.D.
Day 05
Acclimatization day in Namche Bazaar
This is a day for an acclimatization. We have a fine walk around the valley to adjust with thin air. Namche Bazaar is known as the gateway of the Everest. We will take you to a museum too on the same day. There you can see the traditional custom of Sherpa peoples. Besides, a fine view of the Everest and other mountains can be overviewed from this place. Overnight at Guest House. B.L.D.
Day 06
Namche Bazaar to Tengboche (3850m).
By reaching Tengboche, we visit a monastery known as Tengboche monastery. Then you will be taken to observe the prayer ceremony whether in the evening or morning. Overnight at Guest House. B.L.D.
Day 07
Tengboche to Dingboche (4350 mtrs.). Overnight at Guest House. B.L.D.
Day 08
Day trip to Chhukung valley and trek back to Dingboche.
Today you can enjoy another day for acclimatization. This day we will have trip to Chhukung valley, then we return to Dingboche in the evening. We will take you to Chhukung Ri (5546 mtrs) too. From there, we can observe a fifth highest mountain Makalu. Overnight at Guest House. B.L.D.
Day 09
Dingboche to Lobuche (4950 mtrs.). Overnight at Guest House. B.L.D.
Day 10
Lobuche to Ghorakshep (5160 mtrs.). Overnight at Guest House. B.L.D.
Day 11
Trek to Everest Base camp (5400 mtrs.) and return to Ghorakshep. Overnight at Guest House. B.L.D.
Day 12
The day starts with a hike up to Kalapathar (5545 mtrs.), an excellent viewpoint to observe the Mount. Everest and innumerable spectacular mountains views. Then trek back to Pheriche (4280m). Overnight at Guest House. B.L.D.
Day 13
Trek to Khumjung Village (3753 mtrs.). Overnight at Guest House. B.L.D.
Day 14
Trek to Phakding (2610 mtrs.). Overnight at Guest House. B.L.D.
Day 15
Trek to Lukla. Overnight at Guest House. B.L.D.
Day 16
Morning flight back to Kathmandu from Lukla. Overnight at hotel. B.B.
Day 17
Leisure day in Kathmandu (it's also spare day incase of bad weather in Lukla). Overnight at hotel. B.B.
Day 18
Transfer to Airport for your home departure. Farewell !!
Note: B.B> Bed and Breakfast, B.L.D> Breakfast, Lunch and Dinner.
Total Meals: 16 breakfast, 13 lunch and 13 dinner
For further information
April 17, 2008
Nepal Trekking
Nepal is a trekker's paradise. More than 85% of the total population live in rural areas. Although transport and communications have brought about great changes in the lives of the people, many still live a simple rural life. One need not be a mountaineer or experienced walker to trek in different parts of the country. Various tours of trekking are offered, from one to several days. When Colonel Jimmy Robes opened Mountain Travel in 1955, his travel company began the history of trekking in Nepal. The concept was similar to the expedition approach used by mountaineers, with guides, porters & tents. Since 80’s the infrastructures for trekking have developed to a very high standard. Currently, in Nepal, two kinds of trekking are popular- Teahouse or Lodge trekking and Tent Trekking.
What is Teahouse Trekking? And how it is organized?
Teahouse trekking is guided walking and very popular in the well-developed tourist regions including Annapurna, Everest and Langtang – Helambu, where western cuisine as well Nepalese food (Dalbhat) is available. Overnight accommodation is in good, clean guest houses, lodges and hotels.
What is Camping Trekking, and how it is operated?
A camping trek is fully organized and supported, with a team of guides, cooks, sherpas and porters to accompany you. Our porters carry all the trekking gear, food, fuel and personal belongings. Our cooks prepare hot meals. Trekkers need only carry a small bag as required for the day. At night, tents for dining, sleeping and ablutions tents are provided and set up. Also mattresses and down-filled sleeping bags, tables and seating. In a typical camping trek, we start the day around 6 a.m. with a cup of hot tea. You are then provided with a bowl of warm water for washing. Then trekkers enjoy breakfast before leaving camp. The trek begins around 7.30 - 8 a.m. Trekkers can set their pace for pausing and sightseeing and the walk to the lunch spot will normally take 3 hours. On arrival, you are served hot lunch. In the afternoon, after walking for another 3 to 4 hours, you arrive at the next camp around 5 p.m. Tea & snacks are served while our staff readies the camp. Dinner time is around 6/7 p.m. in the dining tent, lit with lanterns and comfortably furnished. The food is healthy, wholesome and hygienically prepared.
What is Teahouse Trekking? And how it is organized?
Teahouse trekking is guided walking and very popular in the well-developed tourist regions including Annapurna, Everest and Langtang – Helambu, where western cuisine as well Nepalese food (Dalbhat) is available. Overnight accommodation is in good, clean guest houses, lodges and hotels.
What is Camping Trekking, and how it is operated?
A camping trek is fully organized and supported, with a team of guides, cooks, sherpas and porters to accompany you. Our porters carry all the trekking gear, food, fuel and personal belongings. Our cooks prepare hot meals. Trekkers need only carry a small bag as required for the day. At night, tents for dining, sleeping and ablutions tents are provided and set up. Also mattresses and down-filled sleeping bags, tables and seating. In a typical camping trek, we start the day around 6 a.m. with a cup of hot tea. You are then provided with a bowl of warm water for washing. Then trekkers enjoy breakfast before leaving camp. The trek begins around 7.30 - 8 a.m. Trekkers can set their pace for pausing and sightseeing and the walk to the lunch spot will normally take 3 hours. On arrival, you are served hot lunch. In the afternoon, after walking for another 3 to 4 hours, you arrive at the next camp around 5 p.m. Tea & snacks are served while our staff readies the camp. Dinner time is around 6/7 p.m. in the dining tent, lit with lanterns and comfortably furnished. The food is healthy, wholesome and hygienically prepared.
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